As questions continue to arise surrounding the death of 14-year-old Miller Gardner, a Costa Rican forensic pathologist exclusively spoke to Us Weekly about what could have caused the tragedy. Authorities initially believed food poisoning may have contributed to Miller’s death in Costa Rica, but high levels of carbon monoxide were later found in his hotel room. According to Dr. Maikel Vargas-Sanabria, a professor at the University of Costa Rica, symptoms…
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