- Sugar substitutes have been around since 1879.
- One of the latest types of sugar substitutes are sugar alcohols, such as erythritol.
- Previous research has linked erythritol to cardiovascular issues such as heart attack and stroke.
- Researchers have now found that using erythritol may increase a person’s risk of blood clots.
Since the invention of the very first sugar substitute saccharin in 1879, scientists have been continuing to look for ways to create the sweet taste of sugar without the…
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