Stefano Liberti on food as a commodity and the countries paying the price

It seems a logical premise: Produce enough food for the global population and no nation should fall victim to a succession of food crises. But in a world where globalisation and the financialisation of our food system can determine where our food comes from and how much we pay for it, it’s the poorest countries that end up counting the cost.

Award-winning filmmaker and journalist Stefano Liberti, who joins us for this special…